Attorney Matthew R. Arnold answering the question: “I have been injured on another person’s property. What should I do now?”
Chicken processing plants are big business across the southern U.S., especially here in North Carolina where thousands of workers are employed in poultry plants. Though the jobs can be important for some rural communities, the dangers posed by working in the plants can be tremendous.
Just last month a poultry processing plant in Raeford, NC was ordered to pay tens of thousands of dollars in fines for releasing untreated wastewater into the city’s treatment plant. The water contained blood and turkey parts and was sent directly to the treatment plant without any warning. The investigation found that the company ordered employees to handle the potentially harmful waste before it was sent out into the town’s water supply.
The news of the North Carolina incident, which jeopardized the health and safety of plant workers, mirrors the conclusion of a recent report issued by the Southern Poverty Law Center, called “Unsafe at These Speeds”. The report found that workers in poultry plants are often exposed to dangerous work conditions and suffer injuries at much higher rates than other workers.
The problem the report zeroed in on was that workers at chicken plants are required to work at an unsustainably fast pace. The grueling workload puts workers at risk for injuries and also exposes them to harmful and even toxic substances. Given the cold temperatures in the plants and the repetitive work, muscle pain, carpal tunnel syndrome, back and shoulder problems are all very common. In fact, the risk is so high that the study found that workers at chicken plants are almost 2.5 times more likely to have severe carpal tunnel than non-poultry industry workers.